Christmas Crinkles
Preparation : 15 min
Cooking : 15 min
Total time : 1 h 30 Rest : 1 h
10 pieces
40 g sugar
20 g coconut oil
100 g dark chocolate
50 g plain soy yoghurt
100 g plain flour
0.25 tsp baking powder
1 pinch salt
2 tbsp icing sugar
Associated products
RECIPE STEPS
1In the large bowl of the FOOD PROCESSOR equipped with the large metal knife, blend the coconut sugar, melted coconut oil, melted chocolate and plant-based yogurt in AUTO mode for 30 sec.
- 40 g sugar
- 20 g coconut oil
- 100 g dark chocolate
- 50 g plain soy yoghurt
2Add the flour, yeast, and pinch of salt. Mix in AUTO mode until you get a sticky dough. Set aside the dough obtained on some cling film, wrap it up and chill for 1 hour.
- 100 g plain flour
- 0.25 tsp baking powder
- 1 pinch salt
3Form the crinkles by rolling a piece of dough between your hands then roll the crinkles in powdered sugar.
Place the crinkles on a baking sheet covered with baking paper and bake for 12 to 15 minutes at 180°C.
Let them cool before handling.
- 2 tbsp icing sugar
You might be interested in...
THE MAGIMIX APP
Over 900 FREE recipes for all your Magimix products.
Nutritious, healthy & delicious recipes to suit all lifestyles.
Download the app now from the App Store or Google Play.
