Pea and Mint Soup
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1 rating
Preparation : 5 min
Cooking : 30 min
Total time : 35 min
Rest : 0 min
4 people
2 tbsp of olive oil
1 shallot
250 g of frozen peas
250 g of frozen edamame beans
1 of veg stock
1 L water
2 chopped potatoes
1 bunch of mint leaves
1 pinch of salt
1 pinch of pepper
Associated products
RECIPE STEPS
1 Load all the ingredients into the CE and use the CREAMED SOUP preset.
- 2 tbsp of olive oil
- 1 shallot
- 250 g of frozen peas
- 1 of veg stock
- 2 chopped potatoes
- 1 bunch of mint leaves
- 1 pinch of salt
- 1 pinch of pepper
- 250 g of frozen edamame beans
- 1 L water
Cream soup |
30:00 / Auto / 110°C
2Serve into bowls and enjoy.